Prices as of 8 Nov 2026 · 53 stores worldwide · Shown in USD for comparison; each store's own price is on its site · No commissionsPrices as of 8 Nov 2026 · 53 stores · No commissions

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Hitohira · Nakiri (Veggie Chopper)

Hitohira Imojiya TH Aogami Super Nakiri 165mm

Forged by Imojiya

Out of stock at all stores

last listed price$150 USD

at Hitohira · Japan · checked

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Hitohira Imojiya TH Aogami Super Nakiri 165mm, photo 1 of 6
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Out of stock at all stores

The store that lists this exact version had it sold out at the last check. Below is each store's last listed price; this page updates when one restocks.

Prices for this knife by store, lowest first
RetailerPriceShippingLast checkedStore link
HitohiraOut of stock
$150 USDlast listed price · ¥23,720 at the store · you pay in JPYShips from Japan; import duties and taxes may applyShips to US, CA, Europe except Ukraine, JPView listing

These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 6 Nov 2026. Every row in this table is matched to this exact version of the knife; only listings confirmed in stock within the last 48 hours count toward the lowest listed price and the price gap. Rows marked out of stock, pre-order only, unconfirmed availability or with an older check date show the store's last price seen and are not counted in the comparison. How we check · Terms

Average price

Average listed price across all stores, one point per month, in USD at today's exchange rate

The first monthly average appears on the 1st of next month.

Other sizes and handles in this line

Compare with similar nakiri knives

What to know before you buy

About this knife

  • Nakiri knives of this 165mm length are a mid size that suits smaller boards and kitchens.
  • It has a Western-style (yo) handle, the kind most cooks outside Japan are used to.
  • Aogami Super is a carbon steel that rusts and stains if it is left wet, so it is wiped dry after every use.
  • It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.

Limits to know

  • Carbon steel develops a patina and can rust; it is not for a knife that sits wet in the sink.

Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.

Good to know for beginners

A nakiri is a vegetable knife: a flat, square blade that chops straight down to the board. Aogami Super is carbon steel: very sharp and easy to sharpen, but wipe it dry while you cook or it will rust. The Western handle has the familiar heft and grip of a European chef's knife.

In the glossary: Nakiri · Aogami Super · Western handle

Newest price check for this knife: . Catalog data last refreshed 8 Nov 2026. Knife Fit compares prices only and does not sell knives.