6 stores* Image from Tosho Knife Arts
from$150
Hitohira · Petty (Utility Knife)
Hitohira KH Stainless Petty 120mm Western Handle
listed price$110 USD
at Carbon Knife Co · United States
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* Image from Carbon Knife Co · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇺🇸Carbon Knife CoLowest listed price | $110 USD | Free US shipping over $100Ships to US, CA, IL | Go to store |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Specifications
- Maker
- Hitohira
- Made in
- Seki-Gifu, Japan
- Steel
- Stainless (unclassified)
- Hardness
- 60 HRC
- Cladding
- none (mono)
- Handle
- Western (yo)
- Blade length
- 118 mm
- Total length
- 228 mm
- Blade height at heel
- 27 mm
- Weight
- 76 g
Other sizes and handles in this line
6 stores
1 store* Image from Tosho Knife Arts
from$115
6 stores* Image from Carbon Knife Co
from$122
4 stores* Image from Tosho Knife Arts
from$142
1 store* Image from Carbon Knife Co
from$210
1 store* Image from Tosho Knife Arts
from$222
3 stores* Image from Carbon Knife Co
from$255
1 store* Image from Ai & Om Knives
from$243
Compare with similar petty knives
4 stores* Image from Knifewear
from$118
1 store* Image from Bernal Cutlery
from$120
1 store* Image from Japanese Knife Imports
from$55
1 store* Image from Cleancut
from$111
1 store* Image from Cutlery and More
from$90
4 stores* Image from Carbon Knife Co
from$351
What to know before you buy
About this knife
- Petty knives of this 120mm length are small, for detail work and compact boards.
- It has a Western-style (yo) handle, the kind most cooks outside Japan are used to.
- Stainless (grade not stated) is a stainless steel, which resists rust better than carbon steel.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A petty is the small knife for the jobs a chef's knife is too big for: peeling, trimming, shallots, herbs and fruit in hand. At 120mm it is nimble enough for work in your hand. Stainless steel is stainless, so it shrugs off a wet board. The Western yo handle gives a familiar, full grip.
In the glossary: Petty · Stainless (grade not stated) · Western handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.