1 store* Image from Chef Knives To Go
from$180
Kohetsu · Petty (Utility Knife)
Kohetsu Nashiji Aogami #2 Petty 135mm
listed price$150 USD
at Chef Knives To Go · United States
We don't earn from these links
* Image from Chef Knives To Go · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇺🇸Chef Knives To GoLowest listed price | $150 USD | Shipping calculated at checkoutShips to US, CA | Go to store |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Specifications
- Maker
- Kohetsu
- Made in
- Sanjo City, Japan
- Steel
- Blue #2 (Aogami #2) Carbon Steel
- Hardness
- 62 HRC
- Cladding
- Stainless
- Finish
- Nashiji (Pear Skin)
- Handle
- Japanese (wa)
- Blade length
- 137 mm
- Total length
- 260 mm
- Blade height at heel
- 31 mm
- Spine thickness
- 3 mm
- Weight
- 74 g
- Bevel
- Even (50/50), Double Bevel
Other sizes and handles in this line
1 store
1 store* Image from Chef Knives To Go
from$170
1 store* Image from Chef Knives To Go
from$170
1 store* Image from Chef Knives To Go
from$220
1 store* Image from Chef Knives To Go
from$240
Compare with similar petty knives
1 store* Image from SHARP Shop
from$147
1 store* Image from Chef Knives To Go
from$155
1 store* Image from Chef Knives To Go
from$145
5 stores* Image from Carbon Knife Co
from$155
3 stores* Image from Carbon Knife Co
from$155
7 stores* Image from Carbon Knife Co
from$140
What to know before you buy
About this knife
- Petty knives of this 135mm length are small, for detail work and compact boards.
- It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
- Aogami #2 (Blue #2) is a carbon steel that rusts and stains if it is left wet, so it is wiped dry after every use.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Carbon steel develops a patina and can rust; it is not for a knife that sits wet in the sink.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A petty is the small utility knife for fruit, herbs, shallots and detail work. Aogami #2 (Blue #2) is carbon steel: very sharp and easy to sharpen, but wipe it dry while you cook or it will rust. The Japanese wa handle is light and puts the balance toward the blade.
In the glossary: Petty · Aogami #2 (Blue #2) · Japanese handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.