1 store* Image from Cutlery and More
from$499
Matsubara · Gyuto (Chef's Knife)
Matsubara Damascus R2/SG2 Gyuto 210mm
listed price$447 USD
at SHARP Shop · Canada
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Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇨🇦SHARP ShopLowest listed price | $447 USDC$625 at the store · you pay in CAD | Free shipping in Canada over $150 CAD and to the US over $200 USDShips to US, CA | Go to store | |
🇺🇸Cutlery and MoreOut of stock | $549 USDlast listed price | Free US shipping over $99Ships to US, CA | View listing |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. Out-of-stock rows show the store's last listed price; they don't count toward the lowest price or the price gap. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Specifications
- Maker
- Matsubara Hamono
- Steel
- R2/SG2
- Cladding
- none
- Finish
- Damascus
- Handle
- Japanese (wa)
- Blade length
- 220 mm
- Total length
- 370 mm
- Blade height at heel
- 55 mm
Other sizes and handles in this line
Compare with similar gyuto knives
6 stores* Image from Carbon Knife Co
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1 store* Image from Carbon Knife Co
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1 store* Image from SHARP Shop
from$477
1 store* Image from Musashi Hamono
from$418
2 stores* Image from Seisuke Knife Portland
from$411
1 store* Image from Japanese Chef's Knife (JCK)
from$490
What to know before you buy
About this knife
- Gyuto knives of this 210mm length are the usual size for a main kitchen knife.
- It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
- R2/SG2 is a stainless steel, which resists rust better than carbon steel.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- A thin grind cuts easily but is not made for hard or frozen food, bones or twisting in the cut.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A gyuto is the Japanese chef's knife: one blade for nearly every job, with a gentle curve for rocking and a fine tip for detail work. R2/SG2 is stainless, so it shrugs off a wet board. The Japanese wa handle is light and puts the balance toward the blade.
In the glossary: Gyuto · R2/SG2 · Japanese handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.