5 stores* Image from Cutlery and More
from$277
Mcusta · Gyuto (Chef's Knife)
Mcusta Zanmai Classic Damascus VG-10 Gyuto 210mm
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* Image from Cutlery and More · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
Price gap $90 USD: SharpEdge lists it for less than the dearest of 2 stores. Product prices only; shipping and taxes are extra.
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇸🇮SharpEdgeLowest listed price | $235 USD€210 at the store · you pay in EUR | Ships from Slovenia; import duties and taxes may applyShips to US, CA, IL | Go to store | |
🇺🇸District Cutlery | $325 USD | Shipping calculated at checkoutShips to US, CA, IL | Go to store | |
🇭🇰Burrfection StoreOut of stock | $194 USDlast listed price · HK$1,524 at the store · you pay in HKD | Ships from Hong Kong; import duties and taxes may applyShips to US, CA, IL | View listing | |
🇺🇸Cutlery and MoreOut of stock | $229 USDlast listed price | Free US shipping over $99Ships to US, CA | View listing |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. Out-of-stock rows show the store's last listed price; they don't count toward the lowest price or the price gap. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Other sizes and handles in this line
Compare with similar gyuto knives
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3 stores* Image from Cutlery and More
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1 store* Image from Alambika
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2 stores* Image from Chubo Knives
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What to know before you buy
About this knife
- Gyuto knives of this 210mm length are the usual size for a main kitchen knife.
- It has a Western-style (yo) handle, the kind most cooks outside Japan are used to.
- VG-10 is a stainless steel, which resists rust better than carbon steel.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A gyuto is the Japanese chef's knife: one blade for nearly every job, with a gentle curve for rocking and a fine tip for detail work. VG-10 is stainless: it won't rust in normal use, so it is the easy choice for everyday cooking. The Western handle has the familiar heft and grip of a European chef's knife.
In the glossary: Gyuto · VG-10 · Western handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.