1 store* Image from Cutlery and More
from$165
* Image from Cutlery and More · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
Price gap $2 USD: Ginza Steel lists it for less than the dearest of 3 stores. Product prices only; shipping and taxes are extra.
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇨🇦Ginza SteelLowest listed price | $163 USDC$228 at the store · you pay in CAD | Shipping calculated at checkoutShips to US, CA, IL | Go to store | |
🇨🇦JapanChefKnife.com | $163 USDC$228 at the store · you pay in CAD | Shipping calculated at checkoutShips to US, CA, IL | Go to store | |
🇺🇸Cutlery and More | $165 USD | Free US shipping over $99Ships to US, CA | Go to store |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Other sizes and handles in this line
1 store
1 store* Image from Cutlery and More
from$140
1 store* Image from Cutlery and More
from$165
1 store* Image from Cutlery and More
from$110
3 stores* Image from Cutlery and More
from$165
Compare with similar nakiri knives
1 store* Image from Cutlery and More
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from$168
1 store* Image from Cutlery and More
from$190
2 stores* Image from JapanChefKnife.com
from$136
1 store* Image from Cutlery and More
from$200
What to know before you buy
About this knife
- Nakiri knives of this 165mm length are a mid size that suits smaller boards and kitchens.
- Handle: not stated by the store.
- Stainless (grade not stated) is a stainless steel, which resists rust better than carbon steel.
Limits to know
- Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A nakiri is a vegetable knife: a flat, square blade that chops straight down to the board. Stainless (grade not stated) is stainless: it won't rust in normal use, so it is the easy choice for everyday cooking.
In the glossary: Nakiri · Stainless (grade not stated)
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.