Out of stock at all stores* Image from Cutting Edge Knives
last listed from$124
Nakamura · Gyuto (Chef's Knife)
Nakamura Kaishin Kurouchi Shirogami #2 Gyuto 210mm
Out of stock at all stores
last listed price$241 USD
at Cutting Edge Knives · United Kingdom · checked
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* Image from Cutting Edge Knives · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
Out of stock at all stores
All 2 stores that list this exact version had it sold out at the last check. Below is each store's last listed price; this page updates when one restocks.
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇬🇧Cutting Edge KnivesOut of stock | $241 USDlast listed price · £180 at the store · you pay in GBP | Ships from the UK; import duties and taxes may applyShips to US, CA, IL | View listing | |
🇭🇰Burrfection StoreOut of stock | $264 USDlast listed price · HK$2,075 at the store · you pay in HKD | Ships from Hong Kong; import duties and taxes may applyShips to US, CA, IL | View listing |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. Out-of-stock rows show the store's last listed price; they don't count toward the lowest price or the price gap. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
The first monthly average appears on the 1st of next month.
Other sizes and handles in this line
Out of stock at all stores
Out of stock at all stores* Image from Cutting Edge Knives
last listed from$147
Out of stock at all stores* Image from Burrfection Store
last listed from$140
Out of stock at all stores* Image from Cutting Edge Knives
last listed from$202
Out of stock at all stores* Image from Cutting Edge Knives
last listed from$221
Compare with similar gyuto knives
1 store* Image from Miura Knives
from$241
1 store* Image from Yoshihiro Cutlery
from$240
1 store* Image from Cutlery and More
from$240
2 stores* Image from Carbon Knife Co
from$235
1 store* Image from Knifewear
from$233
10 stores* Image from Carbon Knife Co
from$273
What to know before you buy
About this knife
- Gyuto knives of this 210mm length are the usual size for a main kitchen knife.
- It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
- Shirogami #2 (White #2) is a carbon steel that rusts and stains if it is left wet, so it is wiped dry after every use.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Carbon steel develops a patina and can rust; it is not for a knife that sits wet in the sink.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A gyuto is the Japanese chef's knife: one blade for nearly every job, with a gentle curve for rocking and a fine tip for detail work. Shirogami #2 (White #2) is carbon steel: very sharp and easy to sharpen, but wipe it dry while you cook or it will rust. The Japanese wa handle is light and puts the balance toward the blade.
In the glossary: Gyuto · Shirogami #2 (White #2) · Japanese handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.