Out of stock at all stores* Image from Carbon Knife Co
last listed from$342
Sakai Kikumori · Nakiri (Veggie Chopper)
Sakai Kikumori Satoshi Nakagawa Kasumi Shirogami #1 Nakiri 180mm
Forged by Satoshi Nakagawa
listed price$440 USD
at Carbon Knife Co · United States
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* Image from Carbon Knife Co · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇺🇸Carbon Knife CoLowest listed price | $440 USD | Free US shipping over $100Ships to US, CA, IL | Go to store | |
🇨🇦The Cook's EdgeOut of stock | $354 USDlast listed price · C$495 at the store · you pay in CAD | Shipping calculated at checkoutShips to US, CA, IL | View listing |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. Out-of-stock rows show the store's last listed price; they don't count toward the lowest price or the price gap. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Other sizes and handles in this line
Out of stock at all storesCompare with similar nakiri knives
1 store* Image from Carbon Knife Co
from$351
2 stores* Image from Hasu-Seizo
from$349
1 store* Image from Japanese Chef's Knife (JCK)
from$347
1 store* Image from Japanese Chef's Knife (JCK)
from$306
1 store* Image from Seisuke Knife Portland
from$280
3 stores* Image from Bernal Cutlery
from$266
What to know before you buy
About this knife
- Nakiri knives of this 180mm length are a mid size that suits smaller boards and kitchens.
- It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
- Shirogami #1 (White #1) is a carbon steel that rusts and stains if it is left wet, so it is wiped dry after every use.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Carbon steel develops a patina and can rust; it is not for a knife that sits wet in the sink.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A nakiri is a vegetable knife: a flat, square blade that chops straight down to the board. Shirogami #1 (White #1) is carbon steel: very sharp and easy to sharpen, but wipe it dry while you cook or it will rust.
In the glossary: Nakiri · Shirogami #1 (White #1) · Japanese handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.