1 store* Image from Sakura Knives
from$147
Tojiro · Gyuto (Chef's Knife)
Tojiro VG-10 Gyuto 180mm
listed price$179 USD
at Sakura Knives · Israel
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Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇮🇱Sakura KnivesLowest listed price | $179 USD₪560 at the store · you pay in ILS | Ships within IsraelShips to IL | Go to store | |
🇨🇦The Cook's EdgeOut of stock | $89 USDlast listed price · C$125 at the store · you pay in CAD | Shipping calculated at checkoutShips to US, CA, IL | View listing |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. Out-of-stock rows show the store's last listed price; they don't count toward the lowest price or the price gap. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Specifications
- Maker
- Tojiro
- Made in
- Japan
- Steel
- VG-10
- Cladding
- 13 chrome stainless steel
- Handle
- Western (yo)
- Blade length
- 180 mm
- Total length
- 310 mm
- Weight
- 185 g
- Bevel
- double
Other sizes and handles in this line
1 store
1 store* Image from Sakura Knives
from$173
1 store* Image from Sakura Knives
from$173
3 stores* Image from District Cutlery
from$149
6 stores* Image from Cutlery and More
from$158
1 store* Image from Sakura Knives
from$99
1 store* Image from Sakura Knives
from$192
1 store* Image from Sakura Knives
from$173
3 stores* Image from Knifewear
from$95
Compare with similar gyuto knives
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2 stores* Image from Cutlery and More
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2 stores* Image from Seisuke Knife Portland
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What to know before you buy
About this knife
- Gyuto knives of this 180mm length are a mid size that suits smaller boards and kitchens.
- It has a Western-style (yo) handle, the kind most cooks outside Japan are used to.
- VG-10 is a stainless steel, which resists rust better than carbon steel.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A gyuto is the Japanese chef's knife: one blade for nearly every job, with a gentle curve for rocking and a fine tip for detail work. VG-10 is stainless: it resists rust better than carbon steel, which makes it an easy choice for everyday cooking. The Western handle has the familiar heft and grip of a European chef's knife.
In the glossary: Gyuto · VG-10 · Western handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.