Prices as of 2 Nov 2026 · 54 stores worldwide · Shown in USD for comparison; each store's own price is on its site · No commissionsPrices as of 2 Nov 2026 · 54 stores · No commissions

Knife Fit

Yoshihiro · Kiritsuke (K-Tip Chef's)

Yoshihiro Ice Hardened AUS-10 Kiritsuke 210mm

listed price$270 USD

at Yoshihiro Cutlery · United States

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Yoshihiro Ice Hardened AUS-10 Kiritsuke 210mm, photo 1 of 6
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Every store, in USD

Price comparison

Lowest listed price first · every store converted to USD

Prices for this knife by store, lowest first
RetailerPriceShippingLast checkedStore link
🇺🇸Yoshihiro CutleryLowest listed price
$270 USDShipping calculated at checkoutShips to US, CA, ILGo to store

These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. How we check · Terms

Average price

Average listed price across all stores, one point per month, in USD

$256$270$284Oct 2026: $270 USD average (1 store)$270 USDOct 2026

A new point is added on the 1st of each month.

Other sizes and handles in this line

Compare with similar kiritsuke knives

What to know before you buy

About this knife

  • Kiritsuke knives of this 210mm length are the usual size for a main kitchen knife.
  • It has a Western-style (yo) handle, the kind most cooks outside Japan are used to.
  • AUS-10 is a stainless steel, which resists rust better than carbon steel.
  • It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.

Limits to know

  • Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.

Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.

Good to know for beginners

A kiritsuke is a chef's knife with an angled k-tip and a flatter edge, made for push-cutting and slicing. AUS-10 is stainless: it won't rust in normal use, so it is the easy choice for everyday cooking. The Western handle has the familiar heft and grip of a European chef's knife.

In the glossary: Kiritsuke · AUS-10 · Western handle

Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.