2 stores* Image from Japanny (Seisuke)
from$654
Hatsukokoro · Yanagiba (Sashimi Knife)
Hatsukokoro Sukenari Brass Migaki HAP40 Yanagiba 330mm
listed price$650 USD
at Knives and Stones · Australia
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Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇦🇺Knives and StonesLowest listed price | $650 USDA$925 at the store · you pay in AUD | Ships from Australia; import duties and taxes may applyShips to US, CA, IL | Go to store |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Specifications
- Maker
- Hatsukokoro
- Blacksmith
- Sukenari
- Made in
- Toyama
- Steel
- HAP40
- Hardness
- 65 HRC
- Cladding
- stainless clad
- Finish
- Mirror polished (Migaki)
- Handle
- Japanese (wa)
- Blade length
- 330 mm
- Weight
- 245 g
- Bevel
- single
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What to know before you buy
About this knife
- Yanagiba knives of this 330mm length are long: best on a large board with room to work.
- It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
- HAP40 is semi-stainless: it resists rust better than carbon steel but is not stain-proof.
Limits to know
- It is single-bevel: sharpened on one side only, made for one hand, and harder to sharpen well than a double-bevel knife.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A yanagiba is the long, single-bevel sashimi knife, sharpened on one side for clean slices of raw fish. HAP40 is semi-stainless: it holds an edge a long time and only needs wiping dry after use. The Japanese wa handle is light and puts the balance toward the blade.
In the glossary: Yanagiba · HAP40 · Japanese handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.