5 stores* Image from Tosho Knife Arts
from$343
Hitohira · Gyuto (Chef's Knife)
Hitohira AH Swedish Stainless Gyuto 270mm
listed price$379 USD
at Karasu · Netherlands
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* Image from Karasu · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇳🇱KarasuLowest listed price | $379 USD€339 at the store · you pay in EUR | Ships from the Netherlands; import duties and taxes may applyShips to US, CA, IL | Go to store | |
🇨🇦StaySharpOut of stock | $308 USDlast listed price · C$430 at the store · you pay in CAD | Shipping calculated at checkoutShips to US, CA, IL | View listing | |
🇺🇸StrataOut of stock | $320 USDlast listed price | Shipping calculated at checkoutShips to US | View listing |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. Out-of-stock rows show the store's last listed price; they don't count toward the lowest price or the price gap. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Specifications
- Maker
- Hitohira
- Made in
- Sakai-Osaka, Japan
- Steel
- Mono Swedish stainless steel
- Cladding
- none (mono construction)
- Handle
- Western (yo)
- Blade length
- 270 mm
- Total length
- 400 mm
- Blade height at heel
- 51 mm
- Spine thickness
- 1.9 mm
- Weight
- 240 g
Other sizes and handles in this line
5 stores
2 stores* Image from Ai & Om Knives
from$218
3 stores* Image from Karasu
from$240
Out of stock at all stores* Image from Strata
last listed from$290
Out of stock at all stores* Image from Strata
last listed from$260
Out of stock at all stores* Image from StaySharp
last listed from$150
Out of stock at all stores* Image from Strata
last listed from$160
Out of stock at all stores* Image from Strata
last listed from$250
Out of stock at all stores* Image from Tosho Knife Arts
last listed from$311
Compare with similar gyuto knives
8 stores* Image from Bernal Cutlery
from$350
1 store* Image from Yuisenri
from$188
2 stores* Image from Carbon Knife Co
from$102
3 stores* Image from Chubo Knives
from$569
2 stores* Image from Seisuke Knife Portland
from$832
1 store* Image from Japanny (Seisuke)
from$953
What to know before you buy
About this knife
- Gyuto knives of this 270mm length are long: best on a large board with room to work.
- It has a Western-style (yo) handle, the kind most cooks outside Japan are used to.
- Swedish stainless (UX10) is a stainless steel, which resists rust better than carbon steel.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A gyuto is the Japanese chef's knife: one blade for nearly every job, with a gentle curve for rocking and a fine tip for detail work. Swedish stainless (UX10) is stainless: it resists rust better than carbon steel, which makes it an easy choice for everyday cooking. The Western handle has the familiar heft and grip of a European chef's knife.
In the glossary: Gyuto · Swedish stainless (UX10) · Western handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.