Prices as of 8 Nov 2026 · 53 stores worldwide · Shown in USD for comparison; each store's own price is on its site · No commissionsPrices as of 8 Nov 2026 · 53 stores · No commissions

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Morihei · Takohiki (Square-Tip Slicer)

Morihei Yoshitomo Poplar Carbon Takohiki 240mm

listed price$162 USD

at Karasu · Netherlands

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Morihei Yoshitomo Poplar Carbon Takohiki 240mm, photo 1 of 6
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Price comparison

Lowest listed price first · every store converted to USD

Prices for this knife by store, lowest first
RetailerPriceShippingLast checkedStore link
KarasuLowest listed price
$162 USD€145 at the store · you pay in EURShips from the Netherlands; import duties and taxes may applyShips to US, CA, Europe, IL, JPGo to store
HitohiraOut of stock
$99 USDlast listed price · ¥15,730 at the store · you pay in JPYShips from Japan; import duties and taxes may applyShips to US, CA, Europe except Ukraine, JPView listing

These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 6 Nov 2026. Every row in this table is matched to this exact version of the knife; only listings confirmed in stock within the last 48 hours count toward the lowest listed price and the price gap. Rows marked out of stock, pre-order only, unconfirmed availability or with an older check date show the store's last price seen and are not counted in the comparison. How we check · Terms

Average price

Average listed price across all stores, one point per month, in USD at today's exchange rate

The first monthly average appears on the 1st of next month.

Other sizes and handles in this line

Compare with similar takohiki knives

What to know before you buy

About this knife

  • Takohiki knives of this 240mm length are long: best on a large board with room to work.
  • It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
  • Carbon (grade not stated) is a carbon steel that rusts and stains if it is left wet, so it is wiped dry after every use.

Limits to know

  • It is single-bevel: sharpened on one side only, made for one hand, and harder to sharpen well than a double-bevel knife.
  • Carbon steel develops a patina and can rust; it is not for a knife that sits wet in the sink.

Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.

Good to know for beginners

A takohiki is a square-tipped sashimi slicer, the Tokyo-style cousin of the yanagiba. Carbon (grade not stated) is carbon steel: very sharp and easy to sharpen, but wipe it dry while you cook or it will rust. The Japanese wa handle is light and puts the balance toward the blade.

In the glossary: Takohiki · Carbon (grade not stated) · Japanese handle

Newest price check for this knife: . Catalog data last refreshed 8 Nov 2026. Knife Fit compares prices only and does not sell knives.