7 stores* Image from Carbon Knife Co
from$509
Sakai Takayuki · Gyuto (Chef's Knife)
Sakai Takayuki Itsuo Doi Homura Kogetsu Kasumi Aogami #2 Gyuto 240mm
Forged by Itsuo Doi
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* Image from SharpEdge · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
Price gap $348 USD: Chef Knives Japan lists it for less than the dearest of 3 stores. Product prices only; shipping and taxes are extra.
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇯🇵Chef Knives JapanLowest listed price | $642 USD¥101,600 at the store · you pay in JPY | Ships from Japan; import duties and taxes may applyShips to US, CA, 41 countries in Europe, IL, JP | Go to store | |
🇸🇮SharpEdge | $838 USD€750 at the store · you pay in EUR | Ships from Slovenia; import duties and taxes may applyShips to US, CA, Europe, IL, JP | Go to store | |
🇯🇵Japanny (Seisuke) | $990 USD¥156,700 at the store · you pay in JPY | Ships from Japan; import duties and taxes may applyShips to US, CA, Europe, IL, JP | Go to store | |
🇺🇸Seisuke Knife PortlandOut of stock | $1088 USDlast listed price | Shipping calculated at checkoutShips to US | View listing |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 3 Nov 2026. Every row in this table is matched to this exact version of the knife; only listings confirmed in stock within the last 48 hours count toward the lowest listed price and the price gap. Rows marked out of stock, pre-order only, unconfirmed availability or with an older check date show the store's last price seen and are not counted in the comparison. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Compare with similar gyuto knives
7 stores
2 stores* Image from Tosho Knife Arts
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1 store* Image from Japanese Chef's Knife (JCK)
from$488
1 store* Image from Hasu-Seizo
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1 store* Image from Bernal Cutlery
from$438
What to know before you buy
About this knife
- Gyuto knives of this 240mm length are long: best on a large board with room to work.
- It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
- Aogami #2 (Blue #2) is a carbon steel that rusts and stains if it is left wet, so it is wiped dry after every use.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Carbon steel develops a patina and can rust; it is not for a knife that sits wet in the sink.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A gyuto is the Japanese chef's knife: one blade for nearly every job, with a gentle curve for rocking and a fine tip for detail work. Aogami #2 (Blue #2) is carbon steel: very sharp and easy to sharpen, but wipe it dry while you cook or it will rust. The Japanese wa handle is light and puts the balance toward the blade.
In the glossary: Gyuto · Aogami #2 (Blue #2) · Japanese handle
Newest price check for this knife: . Catalog data last refreshed 4 Nov 2026. Knife Fit compares prices only and does not sell knives.