2 stores* Image from Chef Knives To Go
from$143
Sakai Takayuki · Honesuki (Boning Knife)
Sakai Takayuki Inox Molybdenum Honesuki 150mm
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* Image from Knifewear · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
Price gap $98 USD: The Cook's Edge lists it for less than the dearest of 4 stores. Product prices only; shipping and taxes are extra.
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇨🇦The Cook's EdgeLowest listed price | $82 USDC$115 at the store · you pay in CAD | Shipping calculated at checkoutShips to US, CA, IL | Go to store | |
🇨🇦Knifewear | $122 USDC$170 at the store · you pay in CAD | Shipping calculated at checkoutShips to US, CA | Go to store | |
🇺🇸MTC Kitchen | $140 USD | Free ground shipping on knives over $100Ships to US, CA | Go to store | |
🇯🇵Japanny (Seisuke) | $180 USD¥28,300 at the store · you pay in JPY | Ships from Japan; import duties and taxes may applyShips to US, CA, IL | Go to store |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Specifications
- Maker
- Sakai Takayuki
- Steel
- INOX PRO Molybdenum (stain resistant)
- Handle
- Japanese (wa)
- Blade length
- 150 mm
- Blade height at heel
- 37 mm
- Weight
- 127 g
- Bevel
- single
Other sizes and handles in this line
2 stores
1 store* Image from Chubo Knives
from$205
1 store* Image from Chef Knives To Go
from$155
4 stores* Image from Carbon Knife Co
from$170
4 stores* Image from MTC Kitchen
from$250
3 stores* Image from Carbon Knife Co
from$200
3 stores* Image from Seisuke Knife Portland
from$203
2 stores* Image from Seisuke Knife Portland
from$297
2 stores* Image from Yuisenri
from$150
1 store* Image from Chef Knives To Go
from$125
3 stores* Image from Chubo Knives
from$59
2 stores* Image from Seisuke Knife Portland
from$160
2 stores* Image from Yuisenri
from$82
1 store* Image from Japanny (Seisuke)
from$230
1 store* Image from Chef Knives To Go
from$120
2 stores* Image from MTC Kitchen
from$150
3 stores* Image from MTC Kitchen
from$185
Compare with similar honesuki knives
1 store* Image from Globalkitchen Japan
from$70
1 store* Image from Globalkitchen Japan
from$70
1 store* Image from Miura Knives
from$104
1 store* Image from Miura Knives
from$52
1 store* Image from Miura Knives
from$52
1 store* Image from Globalkitchen Japan
from$154
What to know before you buy
About this knife
- Honesuki knives of this 150mm length are small, for detail work and compact boards.
- It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
- Molybdenum stainless is a stainless steel, which resists rust better than carbon steel.
Limits to know
- Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A honesuki is a stiff, triangular Japanese boning knife for breaking down chicken and trimming meat around joints. Work between the bones with the tip and heel; never chop through them. Most honesuki are ground for right-handers. INOX (Molybdenum stainless) is stainless, so it shrugs off a wet board. The Japanese wa handle is light and puts the balance toward the blade.
In the glossary: Honesuki · Molybdenum stainless · Japanese handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.