2 stores* Image from Chef Knives To Go
from$260
Shiro Kamo · Sujihiki (Slicer)
Shiro Kamo Damascus R2/SG2 Sujihiki 240mm
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* Image from Carbon Knife Co · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
Price gap $310 USD: Carbon Knife Co lists it for less than the dearest of 2 stores. Product prices only; shipping and taxes are extra.
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇺🇸Carbon Knife CoLowest listed price | $390 USD | Free US shipping over $100Ships to US, CA, IL | Go to store | |
🇮🇱Sakura Knives | $700 USD₪2,190 at the store · you pay in ILS | Ships within IsraelShips to IL | Go to store | |
🇨🇦StaySharpOut of stock | $301 USDlast listed price · C$420 at the store · you pay in CAD | Shipping calculated at checkoutShips to US, CA, IL | View listing |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. Out-of-stock rows show the store's last listed price; they don't count toward the lowest price or the price gap. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Specifications
- Maker
- Samurai Edge
- Blacksmith
- Shiro Kamo
- Made in
- Takefu Knife Village, Echizen, Japan
- Steel
- SG2
- Cladding
- Damascus
- Finish
- Damascus (darkened etch)
- Handle
- Japanese (wa)
- Blade length
- 240 mm
Other sizes and handles in this line
2 stores
4 stores* Image from Cutlery and More
from$299
4 stores* Image from Carbon Knife Co
from$260
4 stores* Image from Carbon Knife Co
from$366
2 stores* Image from Carbon Knife Co
from$270
Out of stock at all stores* Image from Cutlery and More
last listed from$295
Out of stock at all stores* Image from Carbon Knife Co
last listed from$249
Out of stock at all stores* Image from Chef Knives To Go
last listed from$350
Compare with similar sujihiki knives
1 store* Image from Knifewear
from$387
6 stores* Image from Knifewear
from$382
1 store* Image from Chef Knives Japan
from$400
1 store* Image from Knifewear
from$344
2 stores* Image from JapanChefKnife.com
from$326
1 store* Image from Miura Knives
from$499
What to know before you buy
About this knife
- Sujihiki knives of this 240mm length are long: best on a large board with room to work.
- It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
- R2/SG2 is a stainless steel, which resists rust better than carbon steel.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- A thin grind cuts easily but is not made for hard or frozen food, bones or twisting in the cut.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A sujihiki is a long, narrow slicer. It carves roasts, brisket, turkey and boneless fish in one smooth pull instead of sawing back and forth. 240mm is the easiest slicer length on a home cutting board. R2/SG2 is stainless, so it shrugs off a wet board. The Japanese wa handle is light and puts the balance toward the blade.
In the glossary: Sujihiki · R2/SG2 · Japanese handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.