1 store* Image from Burrfection Store
from$623
Takeshi Saji · Sujihiki (Slicer)
Takeshi Saji Colored Damascus VG-10 Sujihiki 240mm
listed price$561 USD
at Burrfection Store · Hong Kong SAR China
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* Image from Burrfection Store · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇭🇰Burrfection StoreLowest listed price | $561 USDHK$4,401 at the store · you pay in HKD | Ships from Hong Kong; import duties and taxes may applyShips to US, CA, IL | Go to store |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. How we check · Terms
Other listings (not counted in the prices above)
- View listing
🇺🇸 Seisuke Knife Portland
Not yet confirmed as this exact version · last price seen $956 USD on
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Specifications
- Maker
- Takeshi Saji
- Made in
- Echizen, Fukui Prefecture, Japan
- Steel
- VG10
- Hardness
- 62 HRC
- Cladding
- Stainless steel
- Finish
- Colored Damascus (suminagashi)
- Handle
- Western (yo)
- Blade length
- 240 mm
- Total length
- 367 mm
- Blade height at heel
- 38 mm
- Spine thickness
- 2.1 mm
- Weight
- 199 g
- Bevel
- double (50/50)
Other sizes and handles in this line
1 store
Out of stock at all stores* Image from Burrfection Store
last listed from$413
Out of stock at all stores* Image from Burrfection Store
last listed from$530
Out of stock at all stores* Image from Burrfection Store
last listed from$413
Compare with similar sujihiki knives
1 store* Image from Tokushu Knife
from$499
1 store* Image from Carbon Knife Co
from$445
2 stores* Image from Seisuke Knife Portland
from$421
2 stores* Image from Japanny (Seisuke)
from$381
3 stores* Image from Cutlery and More
from$299
2 stores* Image from Chubo Knives
from$296
What to know before you buy
About this knife
- Sujihiki knives of this 240mm length are long: best on a large board with room to work.
- It has a Western-style (yo) handle, the kind most cooks outside Japan are used to.
- VG-10 is a stainless steel, which resists rust better than carbon steel.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A sujihiki is a long, narrow slicer for carving roasts and portioning meat and fish in one stroke. VG-10 is stainless: it resists rust better than carbon steel, which makes it an easy choice for everyday cooking. The Western handle has the familiar heft and grip of a European chef's knife.
In the glossary: Sujihiki · VG-10 · Western handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.