1 store* Image from Carbon Knife Co
from$175
Tsunehisa · Petty (Utility Knife)
Tsunehisa Nashiji Ginsan Petty 150mm
listed price$130 USD
at Carbon Knife Co · United States
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* Image from Carbon Knife Co · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇺🇸Carbon Knife CoLowest listed price | $130 USD | Free US shipping over $100Ships to US, CA, IL | Go to store |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Specifications
- Maker
- Tsunehisa
- Steel
- Ginsan
- Hardness
- 61 HRC
- Cladding
- stainless
- Finish
- Nashiji
- Handle
- Japanese (wa)
- Blade length
- 155 mm
- Blade height at heel
- 29.7 mm
- Spine thickness
- 1.9 mm
- Weight
- 81 g
Other sizes and handles in this line
1 store
2 stores* Image from Carbon Knife Co
from$143
1 store* Image from Carbon Knife Co
from$185
1 store* Image from Carbon Knife Co
from$115
1 store* Image from Carbon Knife Co
from$82
Out of stock at all stores* Image from Knives and Stones
last listed from$119
Out of stock at all stores* Image from Carbon Knife Co
last listed from$188
Compare with similar petty knives
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2 stores* Image from Carbon Knife Co
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1 store* Image from Miura Knives
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1 store* Image from Cutlery and More
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What to know before you buy
About this knife
- Petty knives of this 150mm length are small, for detail work and compact boards.
- It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
- Ginsan (Silver #3) is a stainless steel, which resists rust better than carbon steel.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A petty is the small knife for the jobs a chef's knife is too big for: peeling, trimming, shallots, herbs and fruit in hand. 150mm is the most versatile petty length. Ginsan (Silver #3) is stainless, so it shrugs off a wet board. The Japanese wa handle is light and puts the balance toward the blade.
In the glossary: Petty · Ginsan (Silver #3) · Japanese handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.