4 stores* Image from Tosho Knife Arts
from$141
* Image from Hitohira · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
Price gap $6 USD: Karasu lists it for less than the dearest of 2 stores. Product prices only; shipping and taxes are extra.
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇳🇱KarasuLowest listed price | $215 USD€192 at the store · you pay in EUR | Ships from the Netherlands; import duties and taxes may applyShips to US, CA, IL | Go to store | |
🇯🇵Hitohira | $220 USD¥34,650 at the store · you pay in JPY | Ships from Japan; import duties and taxes may applyShips to US, CA, IL | Go to store |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
A new point is added on the 1st of each month.
Specifications
- Maker
- Hitohira
- Made in
- Seki-Gifu
- Steel
- VG1
- Cladding
- none
- Finish
- Dimpled
- Handle
- Western (yo)
- Blade length
- 268 mm
- Total length
- 392 mm
- Blade height at heel
- 36 mm
- Spine thickness
- 1.9 mm
- Weight
- 186 g
Other sizes and handles in this line
4 stores
3 stores* Image from Ai & Om Knives
from$162
2 stores* Image from Ai & Om Knives
from$209
3 stores* Image from Ai & Om Knives
from$235
1 store* Image from Hitohira
from$250
2 stores* Image from Hitohira
from$137
3 stores* Image from Tosho Knife Arts
from$150
2 stores* Image from Hitohira
from$178
1 store* Image from Hitohira
from$220
1 store* Image from Hitohira
from$260
3 stores* Image from StaySharp
from$88
2 stores* Image from Karasu
from$125
2 stores* Image from Hitohira
from$115
5 stores* Image from Carbon Knife Co
from$103
5 stores* Image from Carbon Knife Co
from$107
2 stores* Image from Ai & Om Knives
from$191
2 stores* Image from Hitohira
from$165
Out of stock at all stores* Image from Hitohira
last listed from$279
Out of stock at all stores* Image from Tosho Knife Arts
last listed from$82
Compare with similar sujihiki knives
1 store* Image from Japanese Chef's Knife (JCK)
from$179
5 stores* Image from Tosho Knife Arts
from$134
1 store* Image from Carbon Knife Co
from$170
1 store* Image from Globalkitchen Japan
from$217
1 store* Image from Knifewear
from$206
1 store* Image from Knifewear
from$206
What to know before you buy
About this knife
- Sujihiki knives of this 270mm length are long: best on a large board with room to work.
- It has a Western-style (yo) handle, the kind most cooks outside Japan are used to.
- VG-1 is a stainless steel, which resists rust better than carbon steel.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A sujihiki is a long, narrow slicer for carving roasts and portioning meat and fish in one stroke. VG-1 is stainless: it resists rust better than carbon steel, which makes it an easy choice for everyday cooking. The Western handle has the familiar heft and grip of a European chef's knife.
In the glossary: Sujihiki · VG-1 · Western handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.