Out of stock at all stores* Image from Chef Knives To Go
last listed from$190
Tsunehisa · Sujihiki (Slicer)
Tsunehisa Tsuchime Damascus AUS-10 Sujihiki 240mm
Out of stock at all stores
last listed price$131 USD
at Knives and Stones · Australia · checked
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* Image from Chef Knives To Go · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
Out of stock at all stores
All 2 stores that list this exact version had it sold out at the last check. Below is each store's last listed price; this page updates when one restocks.
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇦🇺Knives and StonesOut of stock | $131 USDlast listed price · A$187 at the store · you pay in AUD | Ships from Australia; import duties and taxes may applyShips to US, CA, IL | View listing | |
🇺🇸Chef Knives To GoOut of stock | $170 USDlast listed price | Shipping calculated at checkoutShips to US, CA | View listing |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 2 Nov 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. Out-of-stock rows show the store's last listed price; they don't count toward the lowest price or the price gap. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
The first monthly average appears on the 1st of next month.
Specifications
- Maker
- Tsunehisa
- Made in
- Tosa, Japan
- Steel
- AUS10 Stainless
- Cladding
- Stainless
- Finish
- Hammered Damascus, Mirror Polish
- Handle
- Japanese (wa)
- Blade length
- 245 mm
- Total length
- 388 mm
- Blade height at heel
- 34 mm
- Weight
- 128 g
Other sizes and handles in this line
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1 store* Image from Hasu-Seizo
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What to know before you buy
About this knife
- Sujihiki knives of this 240mm length are long: best on a large board with room to work.
- It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
- AUS-10 is a stainless steel, which resists rust better than carbon steel.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A sujihiki is a long, narrow slicer. It carves roasts, brisket, turkey and boneless fish in one smooth pull instead of sawing back and forth. 240mm is the easiest slicer length on a home cutting board. AUS-10 is stainless, so it shrugs off a wet board. The Japanese wa handle is light and puts the balance toward the blade.
In the glossary: Sujihiki · AUS-10 · Japanese handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.