Prices as of 2 Nov 2026 · 54 stores worldwide · Shown in USD for comparison; each store's own price is on its site · No commissionsPrices as of 2 Nov 2026 · 54 stores · No commissions

Knife Fit

Glestain · Sujihiki (Slicer)

Glestain Stainless Sujihiki 240mm

lowest listed price$255 USD

at Chubo Knives · United States

Compare 3 stores

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Glestain Stainless Sujihiki 240mm, photo 1 of 3
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Every store, in USD

Price comparison

Lowest listed price first · every store converted to USD

Price gap $25 USD: Chubo Knives lists it for less than the dearest of 3 stores. Product prices only; shipping and taxes are extra.

Prices for this knife by store, lowest first
RetailerPriceShippingLast checkedStore link
🇺🇸Chubo KnivesLowest listed price
$255 USDShips from Japan by FedEx; US duties prepaid; free shipping over $200 to the US and CanadaShips to US, CA, ILGo to store
🇨🇦Knifewear
$273 USDC$382 at the store · you pay in CADShipping calculated at checkoutShips to US, CAGo to store
🇯🇵Japanny (Seisuke)
$280 USD¥44,100 at the store · you pay in JPYShips from Japan; import duties and taxes may applyShips to US, CA, ILGo to store

These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. How we check · Terms

Other listings (not counted in the prices above)

  • 🇯🇵 Japanese Chef's Knife (JCK)

    Not yet confirmed as this exact version · last price seen $257 USD on

    View listing

Average price

Average listed price across all stores, one point per month, in USD

$255$269$283Oct 2026: $269 USD average (3 stores)$269 USDOct 2026

A new point is added on the 1st of each month.

Other sizes and handles in this line

Compare with similar sujihiki knives

What to know before you buy

About this knife

  • Sujihiki knives of this 240mm length are long: best on a large board with room to work.
  • It has a Western-style (yo) handle, the kind most cooks outside Japan are used to.
  • Stainless (grade not stated) is a stainless steel, which resists rust better than carbon steel.
  • It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.

Limits to know

  • Like any hard Japanese blade, keep it off bones, frozen food and glass or stone boards.

Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.

Good to know for beginners

A sujihiki is a long, narrow slicer for carving roasts and portioning meat and fish in one stroke. Stainless (grade not stated) is stainless: it won't rust in normal use, so it is the easy choice for everyday cooking.

In the glossary: Sujihiki · Stainless (grade not stated) · Western handle

Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.