9 stores* Image from Carbon Knife Co
from$540
Masakage · Gyuto (Chef's Knife)
Masakage Koishi Aogami Super Gyuto 270mm
Out of stock at all stores
last listed price$415 USD
at Cutting Edge Knives · United Kingdom · checked
See all 4 storesWe don't earn from these links
* Image from Carbon Knife Co · Request removal
Every store, in USD
Price comparison
Lowest listed price first · every store converted to USD
Out of stock at all stores
All 4 stores that list this exact version had it sold out at the last check. Below is each store's last listed price; this page updates when one restocks.
| Retailer | Price | Shipping | Last checked | Store link |
|---|---|---|---|---|
🇬🇧Cutting Edge KnivesOut of stock | $415 USDlast listed price · £310 at the store · you pay in GBP | Ships from the UK; import duties and taxes may applyShips to US, CA, IL | View listing | |
🇺🇸Chef Knives To GoOut of stock | $425 USDlast listed price | Shipping calculated at checkoutShips to US, CA | View listing | |
🇺🇸Carbon Knife CoOut of stock | $550 USDlast listed price | Free US shipping over $100Ships to US, CA, IL | View listing | |
🇨🇦KnifewearOut of stock | $558 USDlast listed price · C$780 at the store · you pay in CAD | Shipping calculated at checkoutShips to US, CA | View listing |
These are product prices as the stores listed them at the check date shown, not delivered totals: shipping, taxes and import fees depend on where you live, and stock can change after a check. Prices in other currencies are converted at the European Central Bank rate of 30 Oct 2026. Each price was matched to this exact version of the knife, listed as in stock, and checked within the last 48 hours. Out-of-stock rows show the store's last listed price; they don't count toward the lowest price or the price gap. How we check · Terms
Average price
Average listed price across all stores, one point per month, in USD
The first monthly average appears on the 1st of next month.
Specifications
- Maker
- Masakage
- Steel
- Aogami Super
- Hardness
- 63 HRC
- Cladding
- Stainless Steel
- Finish
- Kurouchi
- Handle
- Japanese (wa)
- Blade length
- 274 mm
- Total length
- 428 mm
- Blade height at heel
- 57 mm
- Weight
- 208 g
Other sizes and handles in this line
9 stores
8 stores* Image from Carbon Knife Co
from$341
5 stores* Image from Knifewear
from$325
2 stores* Image from Knifewear
from$269
7 stores* Image from Carbon Knife Co
from$281
7 stores* Image from Carbon Knife Co
from$208
3 stores* Image from Carbon Knife Co
from$450
5 stores* Image from Knifewear
from$499
Out of stock at all stores* Image from Knifewear
last listed from$268
Out of stock at all stores* Image from Tokushu Knife
last listed from$279
Out of stock at all stores* Image from Carbon Knife Co
last listed from$208
Out of stock at all stores* Image from Knifewear
last listed from$235
Out of stock at all stores* Image from Knifewear
last listed from$540
Compare with similar gyuto knives
2 stores* Image from Cutting Edge Knives
from$322
1 store* Image from Miura Knives
from$653
1 store* Image from District Cutlery
from$239
2 stores* Image from Tokushu Knife
from$508
1 store* Image from Miura Knives
from$317
1 store* Image from Globalkitchen Japan
from$273
What to know before you buy
About this knife
- Gyuto knives of this 270mm length are long: best on a large board with room to work.
- It has a Japanese-style (wa) handle: a handle without a metal bolster, set into the blade with a hidden tang.
- Aogami Super is a carbon steel that rusts and stains if it is left wet, so it is wiped dry after every use.
- It is double-bevel (sharpened on both sides), so it works for left- and right-handed cooks.
Limits to know
- Carbon steel develops a patina and can rust; it is not for a knife that sits wet in the sink.
Written from this knife's catalog record (steel, handle, length, grind). Knife Fit has not tested it; see how we work.
Good to know for beginners
A gyuto is the Japanese chef's knife: one blade for nearly every job, with a gentle curve for rocking and a fine tip for detail work. Aogami Super is carbon steel: very sharp and easy to sharpen, but wipe it dry while you cook or it will rust.
In the glossary: Gyuto · Aogami Super · Japanese handle
Newest price check for this knife: . Catalog data last refreshed 2 Nov 2026. Knife Fit compares prices only and does not sell knives.